About us

From humble beginnings in North London to a thriving Italian eatery, TOMO has been serving up authentic Italian fare since 2008.

Founded by Adam, Ewa, and later joined by Head Chef Andrea, our passion for delicious food and warm hospitality has brought us to where we are today. Our menu boasts a delightful array of classic Italian dishes, including our signature 72-hour sourdough pizzas, pastas, delectable antipasti and homemade desserts.

Inspired by the culinary traditions of Sardinia, our menu offers a unique twist on traditional Italian cuisine. Whether you’re craving a classic Margherita or a more adventurous creation, we’ve got something to satisfy every palate.

Join us for a memorable dining experience and discover why TOMO is a local favourite.